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not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.",1.1004,"\u002F1vLwIJ2JhLcwmhxhD2wjeorFicC.jpg","2012-08-05",{"adult":4,"backdrop_path":476,"genre_ids":477,"id":478,"origin_country":479,"original_language":17,"original_name":480,"overview":481,"popularity":482,"poster_path":483,"first_air_date":484,"softcore":4,"name":480,"vote_average":485,"vote_count":25},"\u002FeXAyOFcg5ADP0WfcemDOFKH7Uc.jpg",[12],59634,[46],"Great Continental Railway Journeys","Michael Portillo travels on the great train routes of Europe, as he retraces the journeys featured in George Bradshaw's 1913 Continental Railway Guide.",5.9874,"\u002F1J7XsKpHSoqkQkul8tMr6ygyvfd.jpg","2012-11-08",8.5,{"adult":4,"backdrop_path":487,"genre_ids":488,"id":489,"origin_country":490,"original_language":17,"original_name":491,"overview":492,"popularity":493,"poster_path":494,"first_air_date":495,"softcore":4,"name":491,"vote_average":496,"vote_count":172},"\u002Fy02XLy2pjaOH5x5VKK40HhUbxHp.jpg",[12],59720,[36],"Bizarre Foods America","Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel.\n\nMuch like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.",2.5343,"\u002FzjVYYaXEEir656CNXkQghcc0H9C.jpg","2012-01-23",9.7,{"adult":4,"backdrop_path":498,"genre_ids":499,"id":500,"origin_country":501,"original_language":17,"original_name":502,"overview":503,"popularity":504,"poster_path":505,"first_air_date":506,"softcore":4,"name":502,"vote_average":24,"vote_count":24},"\u002Fw5pmvvYCBYltUWviZEMqM4hGBit.jpg",[12],126598,[188],"Eat Well For Less New Zealand","Hosted by local chef Michael Van de Elzen and restaurateur Ganesh Raj, Eat Well For Less NZ is here to help New Zealanders shop, cook and eat better – and save on their household bills along the way.",1.0543,"\u002FmGBv3oUajlENInQW6PEz5VnFWXg.jpg","2020-04-28",{"adult":4,"backdrop_path":508,"genre_ids":509,"id":510,"origin_country":511,"original_language":513,"original_name":514,"overview":515,"popularity":516,"poster_path":517,"first_air_date":518,"softcore":4,"name":514,"vote_average":519,"vote_count":28},"\u002Fo9SGHKCf1MFVknCBlhJltyyJfKe.jpg",[12],278505,[512],"ES","es","UniverXO Dabiz","Chef Dabiz Muñoz faces a life-changing decision: to keep his most renowned restaurant at the top — or close its kitchen for good.",2.7537,"\u002Fo4H9xlstZzLJZw0NJA95IaU1yor.jpg","2024-12-20",5.7,{"adult":4,"backdrop_path":29,"genre_ids":521,"id":522,"origin_country":523,"original_language":17,"original_name":524,"overview":525,"popularity":526,"poster_path":29,"first_air_date":527,"softcore":4,"name":524,"vote_average":24,"vote_count":24},[12],278402,[36],"Poochie & Pang (Eat Chicago)","The odd-couple hosts -- Poochie (the face of the Wiener's Circle) and Kevin Pang (longtime Chicago food writer, author and New York Times contributor) -- explore the \"unknowns\" of Chicago's unrivaled food scene.",0.7491,"2024-11-18",{"adult":4,"backdrop_path":529,"genre_ids":530,"id":531,"origin_country":532,"original_language":17,"original_name":533,"overview":534,"popularity":535,"poster_path":536,"first_air_date":537,"softcore":4,"name":533,"vote_average":199,"vote_count":538},"\u002Fyk2HxQvgIMjGUfxxbpnYnbqgdR3.jpg",[12],241569,[36],"Tucci in Italy","Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.",9.042,"\u002F24oqvcTiK41NsAONpl0fhKT5fLE.jpg","2025-05-18",18,{"adult":4,"backdrop_path":540,"genre_ids":541,"id":543,"origin_country":544,"original_language":17,"original_name":545,"overview":546,"popularity":547,"poster_path":548,"first_air_date":549,"softcore":4,"name":545,"vote_average":550,"vote_count":551},"\u002F7Q8RHPlsbeK9HW13tDk0m9P0zPt.jpg",[12,542],10764,29009,[36],"Who Do You Think You Are?","From roots in the Deep South to the slums of New Jersey, \"Who Do You Think You Are?\" follows the journeys of some of the most well-known names in American popular culture. Watch as celebrities discover unknown details about themselves and their families while researching their ancestry with the help of historians and genealogical experts.",13.9539,"\u002FxIm6YLdjJsrkbhM0ZFwtTD8w9zD.jpg","2010-03-05",6.929,28,{"adult":4,"backdrop_path":553,"genre_ids":554,"id":555,"origin_country":556,"original_language":17,"original_name":557,"overview":558,"popularity":559,"poster_path":560,"first_air_date":561,"softcore":4,"name":557,"vote_average":24,"vote_count":24},"\u002FvCpmzhCduwZTpuvNYV5imuYGXz5.jpg",[12],93583,[46],"Billy Connolly's Great American Trail","Billy Connolly goes far off the beaten track into the places you’ve heard of but have rarely seen, as he follows the migratory trail of the Scots through America, starting in New York and finishing in the heart of America, Nashville, Tennessee.",1.4428,"\u002Fj6c6hewDtRR5bQaVoMtX9fP1IQq.jpg","2019-09-05",{"adult":4,"backdrop_path":563,"genre_ids":564,"id":565,"origin_country":566,"original_language":17,"original_name":567,"overview":568,"popularity":569,"poster_path":570,"first_air_date":571,"softcore":4,"name":567,"vote_average":24,"vote_count":24},"\u002FpHlBqOZ86m1dYmYMQEaTcppjaRe.jpg",[12],126912,[46],"Earth Cycle","Filmed in Sweden and Norway, this documentary series follows adventure-traveler and BBC journalist, Simon Parker, as he embarks upon a 2,000 mile \u002F 3,500 KM cycling adventure from the North Cape to Smygehuk – the full length of the Scandinavian Peninsula. On his journey, Simon charts the seasonal cycles of the natural world, as summer is transitioning into autumn.",0.6089,"\u002F2VxBEkD6tCL8HuEQFPhrZJ4ktwS.jpg","2019-01-01",1001,20001,{"results":575},[576],{"descriptors":577,"iso_3166_1":41,"rating":578},[],"K16",{"imdb_id":580,"freebase_mid":581,"freebase_id":582,"tvdb_id":583,"tvrage_id":29,"wikidata_id":584,"facebook_id":29,"instagram_id":29,"twitter_id":29},"tt0369131","\u002Fm\u002F05s_w26","\u002Fen\u002Fmadventures",81621,"Q3276266",{"backdrops":586,"logos":596,"posters":597},[587,591],{"aspect_ratio":588,"height":589,"iso_3166_1":29,"iso_639_1":29,"file_path":5,"vote_average":24,"vote_count":24,"width":590},1.778,1440,2560,{"aspect_ratio":592,"height":593,"iso_3166_1":29,"iso_639_1":29,"file_path":594,"vote_average":24,"vote_count":24,"width":595},1.777,960,"\u002FgpA6T26SmiXHzTZpeykpK3NsW8q.jpg",1706,[],[598],{"aspect_ratio":599,"height":600,"iso_3166_1":29,"iso_639_1":29,"file_path":51,"vote_average":24,"vote_count":24,"width":601},0.666,1000,666]