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Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012.","\u002FjQup2R8XqIVQxFDv4CfcZXazJe0.jpg",[11],9.4051,"1993-10-10",7.288,26,[261],"JP",{"adult":4,"backdrop_path":263,"id":264,"name":265,"original_name":265,"overview":266,"poster_path":267,"media_type":86,"original_language":16,"genre_ids":268,"popularity":269,"first_air_date":270,"softcore":4,"vote_average":271,"vote_count":272,"origin_country":273},"\u002F9FaGtqyDTZjdZXP0fU7yTMWeIoD.jpg",57022,"Cutthroat Kitchen","Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. 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The program takes viewers through some of the most beautiful European wine regions, where sommelier Liora Levi and food enthusiast Yolanda Ano search for three wines that reflect the character of the area. In each episode, Liora and Yolanda challenge one renowned local chef to cook three dishes that complement the taste and qualities of each of their chosen wines.",1.8525,"2021-09-09",{"adult":4,"backdrop_path":380,"genre_ids":381,"id":382,"origin_country":383,"original_language":16,"original_name":385,"overview":386,"popularity":387,"poster_path":388,"first_air_date":389,"softcore":4,"name":385,"vote_average":390,"vote_count":391},"\u002FoIcRlXhidbuYygKpTnvOTmD3ld.jpg",[11],60892,[384],"CA","Chopped Canada","American favorite \"Chopped\" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of \"Chopped Canada\" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of \"Chopped Canada\" champion.",4.137,"\u002Fbk0NJE6MhEGdzghhZdVu6vr0KOc.jpg","2014-01-02",5,3,{"adult":4,"backdrop_path":393,"genre_ids":394,"id":395,"origin_country":396,"original_language":16,"original_name":397,"overview":398,"popularity":399,"poster_path":400,"first_air_date":401,"softcore":4,"name":397,"vote_average":402,"vote_count":403},"\u002FzvZDZWL1Ho7R3XQT0PcSo8hJ8Nt.jpg",[11],59442,[118],"Gordon Ramsay's Ultimate Cookery Course","In this practical home cookery series Gordon Ramsay strips away the graft and complexity to show how to cook 100 simple, accessible and modern recipes to stake your life on.",3.7604,"\u002Ftqy92iD3QZ1SmZ7gaaDJoSlch3u.jpg","2012-09-10",8.2,12,{"adult":4,"backdrop_path":405,"genre_ids":406,"id":407,"origin_country":408,"original_language":16,"original_name":409,"overview":410,"popularity":411,"poster_path":412,"first_air_date":413,"softcore":4,"name":409,"vote_average":336,"vote_count":26},"\u002FA8R9HAwowYvq6KGKSskWpSCbzmt.jpg",[11],93443,[261],"BENTO EXPO","Bento, or lunchbox, is a fun slice of Japanese food culture that more people around the world are sharing. Healthy and delicious foods are beautifully and creatively presented. This NHK series features demonstrations and advice by Japanese bento experts, as well as shares some of the bento pictures and videos sent in by viewers worldwide.",2.5842,"\u002Fu1dvDD25qRpNxwiZZqUw2ftpapz.jpg","2016-12-07",{"adult":4,"backdrop_path":415,"genre_ids":416,"id":417,"origin_country":418,"original_language":16,"original_name":419,"overview":420,"popularity":421,"poster_path":422,"first_air_date":423,"softcore":4,"name":419,"vote_average":23,"vote_count":23},"\u002FhLUi50363kLedUaNPiNFlLKmHlI.jpg",[11,303],126385,[93],"Chopped Next Gen","Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.",2.2112,"\u002Fse9kQYLyHZVSR8089bzB23e6RFH.jpg","2021-05-25",{"adult":4,"backdrop_path":425,"genre_ids":426,"id":427,"origin_country":428,"original_language":430,"original_name":431,"overview":432,"popularity":433,"poster_path":434,"first_air_date":435,"softcore":4,"name":431,"vote_average":283,"vote_count":26},"\u002FfvvrQYvpG5QvNUtbdvk9ZHnSFG1.jpg",[11],63061,[429],"SE","sv","United States of Cakes","Masterful confectioner Roy Fares takes us on a tantalizing trip to his favorite place in the world when it comes to pastries, desserts and other goodies - California. We follow Roy to his favorite cafes and bakeries in the States and meet people who are all experts in their field. At home in Roy's apartment in Stockholm, he shows how to do a lot of good things inspired by trips to the United States.",1.8564,"\u002Fs8wUPaHvU299jGwWdYbBDXM8kJb.jpg","2015-04-09",{"adult":4,"backdrop_path":95,"genre_ids":437,"id":96,"origin_country":438,"original_language":16,"original_name":97,"overview":98,"popularity":101,"poster_path":99,"first_air_date":102,"softcore":4,"name":97,"vote_average":103,"vote_count":104},[11],[93],{"adult":4,"backdrop_path":440,"genre_ids":441,"id":442,"origin_country":443,"original_language":430,"original_name":444,"overview":13,"popularity":445,"poster_path":446,"first_air_date":447,"softcore":4,"name":444,"vote_average":23,"vote_count":23},"\u002Fwceb6HZcEcQtiOSmj2nB78ducbk.jpg",[11],212400,[429],"Landgång",6.3592,"\u002FypOlwKsFzS1YRbTYbAe0UpKV4g0.jpg","2005-09-08",{"adult":4,"backdrop_path":310,"genre_ids":449,"id":311,"origin_country":450,"original_language":16,"original_name":312,"overview":313,"popularity":316,"poster_path":314,"first_air_date":317,"softcore":4,"name":312,"vote_average":318,"vote_count":319},[11],[93],{"adult":4,"backdrop_path":452,"genre_ids":453,"id":454,"origin_country":455,"original_language":16,"original_name":456,"overview":457,"popularity":458,"poster_path":459,"first_air_date":460,"softcore":4,"name":456,"vote_average":247,"vote_count":390},"\u002F2KwZt0y3P5uhANZiKKww4PkZ7AO.jpg",[11],244587,[93],"Dinner Time Live with David Chang","Chef David Chang hosts an unfiltered dining experience as he cooks for celebrity guests and shares culinary secrets.",13.1444,"\u002F6isaKyEbUyTlks7eWxTwfAUpXA3.jpg","2024-01-25",{"adult":4,"backdrop_path":462,"genre_ids":463,"id":465,"origin_country":466,"original_language":16,"original_name":467,"overview":468,"popularity":469,"poster_path":470,"first_air_date":471,"softcore":4,"name":467,"vote_average":23,"vote_count":23},"\u002Fy2VWC6CGOvqQtubpO9KsT6Yjr9h.jpg",[11,464],35,129777,[93],"But Better","Recreating Fast food favorites totally from scratch using real cooking techniques. All with the goal to remake it, but better.",5.7928,"\u002Fnv7wNmgW5sCNSCMG9iDjqX5TXgY.jpg","2019-11-07",{"adult":4,"backdrop_path":107,"genre_ids":473,"id":108,"origin_country":474,"original_language":16,"original_name":109,"overview":110,"popularity":113,"poster_path":111,"first_air_date":114,"softcore":4,"name":109,"vote_average":115,"vote_count":116},[11],[118],{"adult":4,"backdrop_path":476,"genre_ids":477,"id":478,"origin_country":479,"original_language":481,"original_name":482,"overview":483,"popularity":484,"poster_path":485,"first_air_date":486,"softcore":4,"name":482,"vote_average":487,"vote_count":68},"\u002Fc9FBkZ9KVfdgsDQFL4qtWDe2mbe.jpg",[11],96317,[480],"CL","es","La divina comida","Four celebrities invite each other to their homes and compete to be the best host, where night after night they must cook for the other guests, who in turn will be both the judges and their rivals.",12.7342,"\u002FzjIflWNpZESUu2Bpx0op1Ogj7KI.jpg","2016-07-09",4,{"adult":4,"backdrop_path":5,"genre_ids":489,"id":490,"origin_country":491,"original_language":16,"original_name":492,"overview":493,"popularity":494,"poster_path":495,"first_air_date":496,"softcore":4,"name":492,"vote_average":23,"vote_count":23},[11],312276,[93],"Honeysuckle","Honeysuckle, hosted by Dzung Lewis, is a popular food and lifestyle channel known for simplifying gourmet recipes, sharing cooking tips, and documenting family life",0.6306,"\u002FoHVCfozOhlXRZN8lPkhSIN5Z2Mt.jpg","2022-09-09",{"adult":4,"backdrop_path":498,"genre_ids":499,"id":501,"origin_country":502,"original_language":16,"original_name":503,"overview":504,"popularity":505,"poster_path":506,"first_air_date":507,"softcore":4,"name":503,"vote_average":336,"vote_count":508},"\u002FeIyB9KnxCbyvCUGDq9Sn9KqGAYS.jpg",[500,11],99,62991,[93],"Bizarre Foods: Delicious Destinations","Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!",3.9203,"\u002FxedJlK1UpDgsiEeJImjFi4Lbu4J.jpg","2015-01-26",6,{"adult":4,"backdrop_path":510,"genre_ids":511,"id":512,"origin_country":513,"original_language":16,"original_name":514,"overview":515,"popularity":516,"poster_path":517,"first_air_date":518,"softcore":4,"name":514,"vote_average":23,"vote_count":23},"\u002FnqnC6GENPwIszATfq4E9PpKiDc9.jpg",[11],244843,[237],"Malaysia Gourmet with Justine Schofield","Justine discovers the diverse blend of Malay, Indian, Chinese and indigenous cuisines as she explores Malaysia, from vibrant markets to serene beaches.",0.6887,"\u002F1g7PyR2qlYoV2wmrP6tRhjz2DDH.jpg","2024-01-29",1001,20001,{"results":522},[],{"imdb_id":5,"freebase_mid":5,"freebase_id":5,"tvdb_id":5,"tvrage_id":5,"wikidata_id":5,"facebook_id":5,"instagram_id":5,"twitter_id":5},{"backdrops":525,"logos":526,"posters":527},[],[],[]]