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At every stop they must source local ingredients, complete assigned tasks and open for business within a time limit, competing on daily sales as well as culinary skill, teamwork and improvisation.",2.487,"\u002FsDh0dVqyfMEraz7agz7x1nmPZXO.jpg","2026-08-29","Chef on Fire","6a92edfc404e975caa7c737f",9,{"adult":4,"backdrop_path":240,"genre_ids":241,"id":242,"origin_country":243,"original_language":26,"original_name":244,"overview":245,"popularity":246,"poster_path":247,"first_air_date":248,"softcore":4,"name":249,"vote_average":103,"vote_count":11,"character":104,"credit_id":250,"episode_count":11,"first_credit_air_date":251,"media_type":38},"\u002FcFY4cvsThDPJsPmcQEztPB53BM8.jpg",[22],336524,[25],"쉿, 비밀의 솊","Jay cooks a dish from behind a blind partition, relying solely on the voice and step-by-step instructions of a professional chef without seeing the final product being made.",1.5081,"\u002Fj4DrWvOLzv1Fwp4q9aKVo5Lhnb9.jpg","2026-09-24","Shh, the Secret Chef","6abeaa6443ef70dd84375e9e","2026-10-01",[],{"profiles":254},[255],{"aspect_ratio":256,"height":257,"iso_3166_1":10,"iso_639_1":10,"file_path":16,"vote_average":258,"vote_count":11,"width":259},0.667,839,3.334,560]